Menus
Come and savor the flavors of the season with us! We pride ourselves on offering fresh, seasonal ingredients that are carefully selected to create each dish that we serve.
Please check our event calendar for any closures due to private events.
Starters
-
Chips & Dips
hand-cut park potato chips, truffle black pepper-parmesan, bacon-horseradish, jalapeno ranch
$9
gluten free, vegetarian
-
Buffalo Cauliflower Wontons
served with a side of house made ranch dressing, celery & carrots
$12
vegetarian
-
Crab Pretzel Gratin
soft pretzel, lump crab dip, old bay, cheddar
$15
Soup
-
White Chicken Chili
pico de gallo, queso fresco
$7 - $9
gluten free
-
Zucchini & Basil
served with shaved parmesan & crostini
$5 - $7
gluten free, vegan
-
Daily Special
Ask your server about the chef's daily creation.
Small Salads
-
Traditional Caesar
hearts of romaine, focaccia croutons, parmesan, traditional dressing
$9
gluten free
-
Mixed Greens
grape tomato, cucumber, red onion, balsamic vinaigrette
$9
gluten free, vegan
-
Heirloom Tomato
fresh mozzarella, peaches, nectarines, niko farms micro arugula, white balsamic, truffle honey
$14
Entrée Salads
-
Bang Bang Chicken
mixed greens, sweet peppers, carrot, cucumber, oranges, peanuts, fried shallots, citrus dressing
$18
-
Eggs En Cocotte
shirred egg with roasted mushrooms, radish scallions, mixed greens, multigrain toast
$14
vegetarian
-
Harvest "Cobb" Salad
roasted turkey, mixed greens, fuji apple, walnuts, smoked cheddar, roasted sweet potato, red onion, dried cranberry, maple dressing
$18
gluten free
-
Grilled Chicken Caesar
marinated chicken breast, parmesan, hearts of romaine, focaccia croutons, traditional dressing
$17
-
Tuna Salad Nicoise
park tuna salad, tomatoes, artichokes, olives, roasted peppers, egg, herb vinaigrette
$18
gluten free
Sandwiches
-
Grilled Hot Honey Chicken
house made bread & butter pickles, shredded lettuce, ranch, brioche bun
$15
-
The Schnitzel
crispy pork cutlet, black forest ham, house made sauerkraut, apple butter mustard, kaiser roll
$16
-
Unagi Salmon Wrap
slow roasted salmon, teriyaki glaze, cucumber, carrot, bean sprouts, radish, mixed greens, rice wine vinaigrette
$17
-
Turkey & Brie
roasted turkey, cranberry-walnut brie, sprouts, multigrain bread
$15
-
Mushroom Panini
local mushrooms, fontina, roasted garlic aioli, balsamic reduction, ciabatta bread
$14
vegetarian
Saturday & Sunday Brunch 10am - 2pm.
Please check our event calendar for any weekend closures due to private events.
Park Classics
-
Strawberry & Cream French Toast
cinnamon-sugar dusted house made hokkaido bread, vanilla whipped cream, fresh berries, candied almonds
$14
vegetarian
-
Oatmeal Brûlée
steel-cut oats, brûléed bananas, brown sugar, honey, almonds, & blueberries
$12
vegetarian, vegan
-
Creole Skillet
potato hash, two eggs, peppers, onion, tomato, andouille sausage, cheddar cheese
$16
gluten free
-
Mushroom & Spinach Skillet
potato hash, two eggs, spinach, roasted mushrooms, caramelized onions, goat cheese
$15
gluten free, vegetarian
-
2 Eggs - Any Style
two eggs, choice of bacon or sausage, and breakfast potatoes
$12
gluten free
-
Grand Park Breakfast
two pancakes, two eggs, and choice of bacon or sausage substitute egg whites +$3; add cheese +$2
$14
Sides
-
Bacon
$4
-
Sausage
$4
-
House Made English Muffin
$3
-
Breakfast Potatoes
$3
-
Pancake
$3
-
Egg
$3
Fruits & Veggies
-
"Park" Salad
mixed greens, bacon, croutons, poached egg, with aged sherry vinaigrette
$14
-
Traditional Caesar Salad
crisp romaine, croutons, parmesan, with traditional caesar dressing
$11
-
New School Tortilla Espanola
spanish style “omelet”, park chips, caramelized onions, roasted pepper aioli, mixed greens
$14
gluten free, vegetarian
-
Yogurt Parfait
honey, granola, dried cherries, mandarin oranges & strawberries
$8
gluten free, vegetarian
On Grains
-
The Waffle Sandwich
buttermilk waffles, fried egg, black forest ham, american cheese, chipotle maple, park chips
$14
-
Smoked Salmon & Avocado Benedict
english muffin, poached egg, pickled red onion, caper aioli, served with breakfast potatoes substitute egg whites +$3; add cheese +$2
$17
Kid's Menu
-
Chicken Tenders
breaded & deep fried chicken breast tenders
$8
-
Texas Toast Grilled Cheese
thick cut Texas toast with American cheese
$6
-
Hot Dog
$6
Cocktails
Most of our cocktails can be made as zero-proof mocktails. Just ask your server.-
Cranberry Gimlet
bombay gin, cranberry juice, lime, cranberry simple
$12
-
Fall Aperol Spritz
apple cider, aperol, splash club soda, prosecco
$10
-
Apple Pie Delight
fireball, apple cider
$12
-
Espresso Martini
vodka, kahlua, espresso, simple syrup (also available in pumpkin or hazelnut)
$12
-
Pina Punch
pineapple, blue curacao, simple syrup, lime, hornitos tequila
$12
-
Caramel Cafecito
caramel, kahula, baileys, half & half served hot or over ice
$10
-
A Little Nutty
hazelnut, frangelico, half & half served hot or over ice
$10
-
Mimosa
orange juice, prosecco make it a pitcher for $30 *ask about our additional flavor options*
$8
-
Traditional Bloody Mary
house made bloody mary mix, tito’s vodka, lemon, lime, olive, celery
$10
-
Joia Cosmo
12 oz can
$5
-
Joia Greyhound
12 oz can
$5
Beer & Seltzers
-
Stella/Stella Cidre
$6
-
Yards Pale Ale
$7
-
Dog Fish 60 Minute IPA
$7
-
Miller Light
$5
-
Michelob Ultra
$5
-
Corona
$5
-
Big Oyster, Solar Power
$7
-
Big Oyster, IPA
$7
-
Allagash White
$6
-
Dogfish, Sea Quench
$7
-
Dewey Beer, Secret Machine
$8
-
Ginger Beer, N/A
$3
Coffee
Park Cafe proudly serves Little Goat Coffee, a renowned coffee shop and micro-roaster based in Newark, Delaware, known for roasting and brewing ethically sourced coffee beans from around the world.-
Drip Coffee
regular or decaf
$3
-
Cold Brew Coffee
$4
-
Americano
$4.50
-
Cappuccino
$4.50
-
Latte
$4.50
-
Single Espresso
add a flavor shot for $.50 vanilla - hazelnut - caramel
$3
Non-Alcoholic
-
Coke
$2.50
-
Diet Coke
$2.50
-
Sprite
$2.50
-
Gourmet Bottled Soda
$3.50
-
Iced Tea
$2.50
-
Lemonade
$3
-
Sparkling Water
$3.50
-
Bottled Water
$2.50
Wine
-
Red Blend
$10
-
Cabernet Sauvignon
$10
-
Pinot Noir
$10
-
Chardonnay
$10
-
Pinot grigio
$10
-
Sauvignon Blanc
$10
-
Prosecco
$10
-
Buzzkill N/A
$12
Empanada Pop-Up Event with Empánalgas
Join us for a 3 course dinner on Thursday, November 21 at 6:30 PM. Menu is crafted by Michelle Rodenheiser of Empanalgas. $35 per person for dinner and includes a glass of Cava upon arrival. Cocktails and beverages will be available to order. Reservations for this event are required!
Menu
glass of Cava upon arrival.-
Empanaditas
mini empanada medley
-
Sancocho Colombiano
Colombian chicken stew
-
Arequipe Mousse
candied milk mouse with tropical notes
Park Cafe is home to Jamestown Catering! Our chef has crafted a delicious Thanksgiving package that serves up to 10 guests or you can tailor your own package with our a la carte selections! Pick ups occur on Wednesday, November 27.
Thanksgiving Package
Serves up to 10 guests and includes the following:-
Whole Turkey (12-15 lbs)
sliced +$15
-
Traditional Stuffing
-
Whipped Potatoes
-
Gravy
-
Sauteed Haricot Vert OR Green Bean Cassarole
-
Dinner Rolls
-
Glazed Carrots OR Candied Yams
-
Cranberry Sauce
-
Pumpkin Pie OR Apple Pie
A la Carte Sides
Add optional sides or create your own package. Starches and vegetables are available per pound. 1 lb of starch feed 2-3 guests, 1 lb of vegetables feeds 3-4 guests-
Whipped Potatoes
$9
-
Traditional Stuffing
$9
-
Sauteed Haricot Vert
$12
-
Green Bean Casserole
$13
-
Glazed Carrots
$10
-
Candied Yams
$11
-
Roasted Brussels
$14
-
Roasted Fall Vegetables
$14
-
Pumpkin Pie
$24
-
Apple Crumb
$28
-
Gravy
$7 pt/$12 qt.
-
Cranberry Sauce
$8
-
Parkerhouse Rolls
one dozen
$9
Santa Brunch Menu
-
Eggs
-
Waffles
-
French Toast
-
Bacon
-
Sausage
-
Seasonal Fruit
-
Breakfast Potatoes
-
Chicken Fingers
-
Chicken
-
Fish
-
Seasonal Vegetables
-
Pasta
Final menu selections are subject to change